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Mar 27, 20161 min read

Product: Watusee Foods Chickpea Crumbs


When I found out what I was allergic to, it didn't bother me until I wanted to cook dinner that night. I realzied that I couldn't make my delicious homemade meatballs or use my homemade whole grain sprouted breadcrumbs anymore. Then I found Chickpea Crumbs from Watusee Foods, and now I don't care that I am allergice to yeast.

Use Watusee's Chickepea Crumbs like you would use breadcrumbs in any other recipe. They are gluten free, grain free, vegan, low glycemic and they taste delicious.

Give them a try! You will be so glad you did! (see recipe ideas straight from my Instagram page below video)

To learn more about Watusee Foods, visit their website Watuseefoods.com




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About Me

Hey! Welcome to Krysten's Kitchen... I guess I can say, "my kitchen." I am all about creating delicious recipes that are made with yummy, real ingredients. I love recreating old family favorites, sweets and everything in between. You'll find a touch of Disney, lots of amazing products and laughter along the way. I launched Krysten's Kitchen with the mission to share my years of research on healthy alternatives to everyday foods that most people can no longer eat due to dietary restrictions, food allergies or special eating lifestyles. 

 

In 2018, I received the Rising Star Award at ShiftCon & in May 2019 I lobbied on Capitol Hill with the Organic Trade Association and in October 2019 I received the Best Healthy Recipes Blogger at ShiftCon. You can learn more about me, my family and my story, here.

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Welcome to Krysten's Kitchen. I hope you'll stay and eat awhile.

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